• Champagne book cover, featuring stacked bottles.
  • The slip case, featuring the maps drawer.
  • An interior spread, with a photograph of a bunch of wine grapes.
  • An interior spread, with a photograph of French countryside.
  • An interior spread, with a map of a champagne-growing region.
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Champagne

The essential guide to the wines, producers, and terroirs of the iconic region
  • Author
    • Peter Liem
£80
£80
  • Published: Oct 10 2017
  • Pages: 320
  • 272 x 214mm
  • ISBN: 9781784724474

Not available for shipping to the following countries:

  • ASM
  • CAN
  • GUM
  • MNP
  • UMI
  • FSM
  • MHL
  • PHL
  • PRI
  • USA
  • VIR
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A stunning box set, complete with seven vintage maps.

Winner of the André Simon Drinks Book of the Year Award 2017

Winner of the IACP award in Wine, Beer & Spirits 2018


Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and wines based on their terroir - enlightening readers by showing them exactly where, how, and by whom these great wines are made.


Champagne is one of the most iconic, sought-after wines in the world, beloved by serious wine collectors as well as everyday wine drinkers. However, it is also one of the most misunderstood wines out there - obscured by a multimillion-pound marketing industry that makes it difficult for consumers to honestly judge value and understand what they're drinking.


Included in the stunning box set are the Louis Larmat vinicultural maps - the only detailed wine maps of the region, which were commissioned by the French government in the mid-1940s and have never appeared in print in English.

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